taco seasoning mix (such as Old El Paso), reduced-fat, reduced-sodium cream of mushroom soup (such as Campbell's Healthy Request), shredded Cheddar-Monterey Jack cheese blend. Mix until completely combined. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Im a food and wine lover, and recipe creation enthusiast. Mix cream of mushroom soup, sour cream, green chile peppers, and garlic powder mixture into green onions; reduce heat to low and simmer until mixture is heated through, 2 to 3 minutes. Let cook down over medium heat until water is evaporated.3. I have never tried ground turkey in this recipe, but it should work fine. For faster prep: brown beef, season with taco seasoning mix, and freeze. Roll up and place seam side down in prepared dishes. Its important to pre-cook the tortillas because not only does cooking them help soften them for rolling, cooking them in a little fat helps develop the flavor of the tortillas. . Bake, uncovered, at 350 until heated through, 14-18 minutes. Set oven to 400 degrees. Mix well. Oven temperatures and baking times vary per recipe, but on average they cook in a 350F oven for about 25 minutes. $15.79. In a large skillet, cook 1 pound of ground beef and onion over medium heat until no longer pink; drain. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. 3. Cut Velveeta into cubes and set aside. Repeat for each tortilla. Grease an 11 x 7-inch casserole dish. Instructions. Soften tortillas in the microwave wrapped in paper towels. To make the enchiladas, place a large spoonful of ground beef mixture on a tortilla, and sprinkle some onion and shredded cheese on top. You may still see interest-based ads if your information is sold by other copanies or was sold previously. Here's how to make chicken enchiladas with cream of mushroom soup: 1. Bake in the preheated oven until cheese is melted and edges of the casserole are browned, 30 to 35 minutes. Stir milk into the remaining soup mixture until sauce is smooth; remove from heat. Stir in taco seasoning and water. Teaching others how to be successful in cooking in their own kitchens is one of my favorite things to do! Remove from heat.4. Oven temperatures and baking times vary per recipe, but on average they cook in a 350F oven for about 25 minutes. Stir until well blended.6. Reduce heat; simmer, uncovered, for 20 minutes, stirring occasionally. I always add some beef bullion when cooking ground turkey if I am using it in a recipe that calls for beef. Add one-third of the meat mixture and one-third grated cheese. Mix until completely combined. Bring to a boil. Place in a 7x11 inch baking dish. Use within 6 months. 2lb of ground beef, 1 minced sweet onion, 3 tsp. Tortillas: Corn tortillas are traditionally used in Mexican-style enchiladas, but I typically use flour tortillas (which are more commonly used in Tex-Mex and American-style enchiladas) since they are much easier to roll. Deb's dandy cream cheese Casserole debdeb66898. Stir in water and taco seasoning. baking dish, layer meat mixture, chips and sauce; top with cheese. Label and put in the freezer. Yes, you can use corn tortillas. I love that I almost always have the ingredients on hand to make these enchiladas if I dont have any other plans for dinner. Bake in preheated oven for 20 to 30 minutes. Kids will like the texture and the fact that they have just a touch of south-of-the-border heat. Discovery, Inc. or its subsidiaries and affiliates. Return to oven and bake uncovered until casserole is bubbly and the cheese has melted (about 8-10 minutes). Brown the ground beef and onion. Divide roughly 1 cups of grated cheese among the tortillas. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. (-) Information is not currently available for this nutrient. These are beef filled tortilla shells baked in a creamy chicken soup and cheese sauce. 1. Once the tortillas are stuffed and rolled, place them in the dish with the seam side down. Rebecca, try this: Heat one cup vegetable oil in a medium skillet over medium-high heat until the oil bubbles immediately when you stick the edge of a tortilla onto the surface. Spoon remaining cheese mixture over the top of the tortillas. If you cover them while still warm the steam with get trapped and create that crusty white layer of ice over the top when it freezes causing freezer burn. When my husband's grandmother passed away 25 years ago a neighbor sent this over to my mother-in-laws house, it was very well re Add taco seasoning and green chilies. Recipes fun! Remove from heat and set aside. Ground beef, onion, cream of mushroom soup, tomato sauce, cumin, chili powder, garlic salt, cheese, and tortillasall you need for a delicious dinner! Let cook down over medium heat until water is evaporated. Sprinkle the cheese on top of the enchiladas after they are heated through. Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Follow with either a layer of freezer tin foil or two layers of regular tin foil. Preheat oven to 350 degrees F (175 degrees C). Adding a can of refried beans to the beef makes it go a little further and adds extra fiber.Nothing gourmet here. I'm Mindee! You can even make it ahead of time and just pop it in the oven later! Stir in can of green chilies and can of refried beans. Mix sour creamand soup. When I got married, my family put together a cookbook for me with all of the favorite family recipes. You will need to allow them to cool before wrapping them in foil or clingfilm. Spoon sauce over top; sprinkle with cheese. Serve with my favorite Stove Top, Oven Baked, or Instant Pot Spanish Rice for a delicious meal your whole family will love! Mix soup, sour cream and onion together, heat on medium heat until mixed thoroughly. Required fields are marked *. Heat over medium heat until the beans are creamy in the mixture and heated through. In a large skillet cook the ground beef with the green chiles, onions, garlic, bell pepper, dried chili flakes (if using) and chili powder; cook over medium heat until beef is no longer pink; drain fat completely (you can prepare this mixture up to a day in advance and refrigerate). Brown the ground beef with the onions and garlic. This creates a little bit of a barrier so that the tortillas dont soak up too much of the sauce and therefore start to break down. I have quite a collection of enchilada recipes, but Im always looking for more. Home Recipes Dishes & Beverages Enchiladas. You can also make the sauce ahead of time and refrigerate until needed. Drain completely; do not discard drippings. !We devoured these. Spread half of the meat mixture over the tortillas, and top with half the cheese. Step 5: Bake Enchiladas and Serve. cheese, chopped onion, brown sugar, wide noodles, cream of chicken and 2 more. Who knew mixing cream of mushroom soup, tomato sauce, and some spices together could make for such a delicious enchilada sauce? 2. Chicken wraps are a delicious way to use up leftover chicken, chicken tenders, and store-bought rotisserie chicken for a quick lunch, a light dinner or a . Liked this Ground Beef and Green Chili Enchiladas? 2023 Warner Bros. A few pantry staples and 15 minutes and it goes into the oven. 1 (15 ounce) can black beans, drained and rinsed, cup taco seasoning mix (such as Old El Paso), 1 (10.75 ounce) can reduced-fat, reduced-sodium cream of mushroom soup (such as Campbell's Healthy Request), 1 (4 ounce) can diced green chile peppers, drained, cup shredded Cheddar-Monterey Jack cheese blend. Most enchiladas are baked and covered with foil until heated through. baking dishes. This is comfort food. AlFresco Italian Chicken Sausage, sliced thin or casing removed for ground sausage OR Genesis Vegan Italian Sausage (see below for serving info) * INSTRUCTIONS Preheat the oven to 400F. , Bake the enchiladas before adding sauce. Sprinkle the cheese on top of the enchiladas after they are heated through. We wont sell your personal information to inform the ads you see. 1 brown meat and drain. Pour enough soup mixture into a 9 x 13" pan to coat bottom. Colby Jack, Monterey Jack, or Cheddar will complement the other flavors in this dish best. Grate the cheese and lay out the tortillas. In an ungreased shallow 3-qt. Spray your slow cooker with non-stick cooking spray. This post contains affiliate links and as an Amazon Associate I earn from qualifying purchases. Your daily values may be higher or lower depending on your calorie needs. Brown the ground beef with the onions and garlic. Learn more about me or jump right in and check out my recipes! Chicken . Paula Deen's Baked Beef Enchilada Casserole, Freezer Friendly Beef Enchilada Casserole, Easy Shredded Beef Green Chile Enchilada Casserole. Drain and discard any excess grease. If you cover them while still warm the steam with get trapped and create that crusty white layer of ice over the top when it freezes causing freezer burn. Return to heat. Once totally cool place a layer of saran wrap directly on the top of the enchiladas. So yummy! shakes, smoothies, milk, coffee, juice, water and chocolate milk, shakes, smoothies, frapp's, milk, coffee, juice and water, 6" Low Fat Sandwiches with 6 Grams of Fat or Less, Cookie Sandwiches (Non-CA locations only). Put cheese on top the last 5 minutes or baking. Stir in the sour cream, cilantro and reserved mushroom mixture; heat through., Place a scant 3 tablespoons spinach mixture down the center of each tortilla; roll up and place seam side down in a greased 13x9-in. Just cover it in heavy duty foil and freeze it just before the baking step. Heat over medium-low, stirring constantly, until combined and heated through. $11.39. American cheese, ground beef, cream of chicken soup. 1 each: 436 calories, 22g fat (11g saturated fat), 81mg cholesterol, 1012mg sodium, 34g carbohydrate (2g sugars, 2g fiber), 27g protein. Bake at 350 degrees for 25 minutes or until enchiladas are heated through and bubbly on the edges. Spread about -3/4 cup of the mixture on the bottom of a 9x13 pan. Spray a deep 12x6-inch hotel pan or casserole dish with cooking spray. Drain fat. directions. Heat butter in a separate skillet over medium heat; cook and stir green onions in the melted butter until softened, about 5 minutes. 2 (10 1/2 ounce) cans cream of celery soup ; 2 (16 ounce) sour cream ; 4 cups mexican cheese ; 2 lbs ground beef ; flour tortilla ; Recipe. If youre freezing them before cooking, you should wrap the enchiladas in an oven-proof dish so you can cook them straight from frozen. Easy, healthy recipes your family will love! * Percent Daily Values are based on a 2,000 calorie diet. Sprinkling with a little cheese, roll, and place in the prepared baking dish. Add black beans, water, and taco seasoning; cook and stir mixture until most of liquid is evaporated, 5 to 10 minutes. Roll each tortilla around filling and place seam side down into the prepared pan. Copyright 2023 Real Life Dinner All Rights Reserved Privacy Policy Site Design by Emily White Designs. I served them to guests once with Mexican rice, and they went home with the recipe. If you have one you love, Id love to try it. The combination of cream of chicken soup, picante sauce, sour cream and chili powder makes a creamy, , 8 Amazing Types of Italian Cookies You Need To Know, 6 Different Types of Cream Cheese Pie and How to Cook Them, Gorgeous Philly Cheesesteak Recipe in 2021, Everything about Smoked Pulled Pork in 2021, MACARONI SALAD WITH SOUR CREAM AND MAYONNAISE RECIPES, HOW TO MAKE SALT BRINE FOR CHICKEN RECIPES, HOW DO YOU MAKE CHOCOLATE CHIP COOKIES RECIPES, 1 pound baby portobello mushrooms, quartered and sliced, 12 ounces chopped fresh spinach, coarsely chopped. Remove 3/4 cup soup mixture and stir into ground beef mixture; fold in 1/2 cup Cheddar-Monterey Jack cheese until well incorporated. Everybody needs tried and true, easy ground beef recipes! 2023 Warner Bros. Preheat your oven to 350 degrees if you will be cooking this immediately. This is an inexpensive dinner and always a crowd pleaser. ** Nutrient information is not available for all ingredients. Your daily values may be higher or lower depending on your calorie needs. Mix garlic powder, black pepper, cayenne pepper, cumin, marjoram, and oregano together in a small bowl. Instructions In a medium skillet brown ground beef until no longer pink; drain. Continue making layers of tortillas, meat mixture and cheese until all ingredients are used. Brown the hamburger; drain off fat, mix in chillies and re-fried beans. In a medium bowl, mix together yogurt, condensed soup, and cheese. If desired, sprinkle with pepper flakes. My aunt gave me a recipe for Sour Cream Enchiladas. Over the past 5 1/2 years, I have been making these at least once a month and slowly adapting them. . Follow with either a layer of freezer tin foil or two layers of regular tin foil. Uncover and sprinkle with about 2 cups (or more of shredded cheese then chopped tomatoes. . Spread 1/4 cup enchilada sauce into each of two ungreased 13x9-in. Optional: 1 pkg. It can be made in advance and then reheated, or you can make the different components ahead of time and then just assemble and bake for a quick dinner. Working one at a time, fry a tortilla, turning once, until it just starts to brown and crisp (about 10 seconds per side). Precooked or rotisserie chicken is the easiest to use, but if you dont have any, you can quickly boil your chicken breast for 20 minutes in salted water. Serve with sour cream and picante sauce or salsa. SOUR CREAM ENCHILADAS 1. Wrap and freeze individual enchiladas and reheat in microwave for a quick and easy meal! In a large skillet cook the ground beef with the green chiles, onions, garlic, bell pepper, dried chili flakes (if using) and chili powder; cook over medium heat until beef is no longer pink; drain fat completely (you can prepare this mixture up to a day in advance and refrigerate). You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. 1 can Cream of Mushroom Soup 1 can Tomato Soup 1 can (8oz) Tomato Sauce 1 lb. Your email address will not be published. WE MAKE NO REPRESENTATION OR WARRANTY OF THE ACCURACY OF THIS INFORMATION. 2. Classic Guacamole Recipe {and a great tip for preparing it}. Cook and stir until the beef is crumbly and no longer pink, about 10 minutes. Add soup, sour cream, chiles, 1 cup cheese and 1/2 cup enchilada sauce; heat through. Bake, uncovered, at 350 until heated through, 14-18 minutes. And don't forget to subscribe to my newsletter to get my latest recipes sent right to your email! Not only do I love to try and create all kinds of recipes, I LOVE to share them! 1. Sign up above and receive delicious family-friendly recipes directly in your email inbox! Place cheese, . You can make these enchiladas with either flour or corn tortillas. Ground Beef Enchiladas The Country Cook. In a Dutch oven, cook beef and onion over medium heat until meat is no longer pink; drain. In a medium bowl, mix together yogurt, condensed soup, and cheese. . This recipe is ready to bake in 20 minutes! Have you tried this recipe? Set aside half of the mushroom mixture for sauce., Add wine to remaining vegetables; cook and stir for 2 minutes. Divide the meat mixture evenly between . My two year old loves these enchiladas.While you are at it, just double the recipe and a freeze a pan for when company drops by. Pour the rest of the sauce over the top making sure the sauce gets down in between each enchilada. Roll each tortilla up and place seam down in the prepared casserole dish. Your email address will not be published. Put four corn tortillas in bottom of 9 x 13-inch baking dish. To Freeze - After preparing your enchiladas, place them in the fridge until they are completely cool. , Filed Under: Dinner, Enchilada Tagged With: Beef, chili, enchilada, Fiesta, DinnerDessertsBreadHolidaySide DishFreezer Meal. ENCHILADA BAKE Save my name, email, and website in this browser for the next time I comment. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Stir in the soup, enchilada sauce, milk and chiles. Everybody needs tried and true, easy ground beef recipes! Place a couple of tablespoons of cheese mixture over meat, and roll up. Yes, this recipe also tastes great with chicken. Its how theyre traditionally made in Mexico! 6. These freeze well. My kids gobble this up! In a large bowl, mix together soups, sour cream and chilies. Pour sauce over enchiladas, spreading to completely coat. Candy Cane Cookies aka Peppermint Chocolate Chip, Coconut Pecan Frosting aka German Chocolate Frosting, Easy Watermelon Sticks (With How to Video). Stir in water and taco seasoning. Required fields are marked *. Top with any remaining cheese. You cook them fresh at home, in a skillet. Season with seasoned salt and black pepper to taste then transfer to a large bowl. Your email address will not be published. When fully cooked I put the beef mixture in a large bowl and added milk, 2 cans of cream of mushroom soup, salt, pepper, 1 tsp parsley flakes, 4-6 cups mozzerella cheese, 1.5-3 cups parmeasan cheese. Once the chicken is cooked, add in a can of cream of mushroom soup and some chopped onions and green peppers. Step 5: Bake Enchiladas and Serve Most enchiladas are baked and covered with foil until heated through. Place 1/2 cup beef mixture down the center of each tortilla. Your family will LOVE these meals! In a medium bowl add the enchilada sauce, cream of mushroom soup and milk; mix until blended. Spread half of the coarsely crushed tortilla chips in the bottom of a 913" casserole dish. Add enough of the soup mixture to lightly cover the bottom of a greased 9x13 inch pan. These American-style enchiladas are rich, creamy and loaded with cheese. Mix well. Pour enchiladasauce on bottom ofcasserole dish. Use within 6 months. The Best Beef Enchiladas With Cream Of Chicken Soup Recipes on Yummly | Ground Beef With String Beans And Mashed Potatoes, Mini Crock Macaroni & Beef Cassarole, Taco Rice Bake . Stir in chilies, cream of mushroom soup, enchilada sauce, and milk. Pour the rest of the soup mixture over the top of tortilla wraps and sprinkle with cheese. This might just be the number one question that we ask ourselves almost daily over here. baking dishes. 5. Stir in the tortilla pieces with cream of mushroom soup, black olives, enchilada sauce, sour cream and 1-1/2 cups shredded cheese; mix to combine. Amount is based on available nutrient data. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hi, I'm Maria. Drain off any fat. You can also add black beans if your family likes them. Then add each can of soup, chiles, and hot sauce. Enchiladas are one of those dishes that you want some good sides that kind of mix in or blend in well. Pour enough of this mixture (about half) to cover bottom of 913-inch glass baking dish. Tips for keeping your flour tortillas from getting soggy in enchiladas. Mix with enchilada sauce, soups, onion, chili, olives, garlic, salt and pepper; mix well. Spread about one cup of sauce on the bottom of the baking dish to prevent sticking and to fully saturate the enchiladas. burrito-size flour tortillas, tortillas, taco seasoning, mild salsa and 10 more. use reduced-fat cheese and ground turkey . 1 diced fresh jalapeno pepper, or to taste, 1 (1.25 ounce) package taco seasoning mix, 1 (10.75 ounce) can condensed cream of chicken soup. Pour over tortillas, . Add spinach and 1/4 teaspoon seasoned salt; cook until spinach is wilted and liquid is evaporated., In a large saucepan, bring the water, lime juice, chicken bouillon, garlic powder and remaining seasoned salt to a boil, stirring to dissolve bouillon. Copyright 2023 Mindee's Cooking Obsession LLC. I dont recommend using cream of chicken in place of cream of mushroom soup for this recipe. Add the soup, enchilada sauce, tomato paste, drained chilies, drained black beans and salt. Roll up tightly; place 10 enchiladas seam side down in each prepared dish. Start building the enchiladas by putting about cup of beef mixture in the center of a tortilla. In a medium bowl, stir together the salsa, cream of mushroom soup and cream of chicken soup. Place 1/2 cup beef mixture down the center of each tortilla. Place seam side down in 13 x 9 inch baking dish. Stir in the sour cream, cilantro and reserved mushroom mixture; heat through., Place a scant 3 tablespoons spinach mixture down the center of each tortilla; roll up and place seam side down in a greased 13x9-in. TalkFood! Yes, you can freeze enchiladas for up to 3 months. Try my Smothered Beef and Bean Burritos, Did you make this recipe?Tag@joyfulmommaon Instagram and hashtag it#joyfulmommaskitchen, And dont forget to share this recipe with your friends and family! Recipes. Heat mixture to boil and allow to simmer for 5 minutes. Fill tortillas with meat mix, wrap, and place in pan. Then you have come to the right place, we have rounded up 15 beef enchilada casserole with cream of mushroom soup that we have shared over the years. Combine enchilada sauce and soups; pour 1 cup into each of two ungreased 13x9-in. A mom of five and a total foodie. 4. In a medium-sized mixing bowl, combine the cream of mushroom soup, tomato sauce, water, chili powder, cumin, garlic salt, and a pinch of red pepper flakes (optional). Place a scoop of meat and scoop of soup mixture in each tortilla . All rights reserved. Lunch Chimichanga. My whole family loves enchiladas. Heat a large skillet over medium-high heat and stir in ground beef. Save my name, email, and website in this browser for the next time I comment. An unlikely combination of ingredients results in some of the EASIEST and BEST ground beef enchiladas youll ever eat. Assemble. Prepare the sauce by whisking the enchiladas sauce, cream of mushroom soup, tomato soup and tomato sauce together. Stir in taco seasoning and water. This recipe is ready to bake in 20 minutes! Its the sort of meal you can serve alone, or pair with a side salad and some corn salsa.The beef filling is really yummy and this is a great dish to stretch your dollar. Dip tortillas in hot oil to soften, a few seconds on each side. Once all the enchiladas are folded, spread the remaining sauce evenly over the enchiladas and sprinkle with the remaining cheese. Ground Beef and Green Chili Enchiladas. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Brown the ground beef and diced onion in a large frying pan over medium-high heat until the meat is completely cooked and onions are tender. Directions. This recipe is one of my family's favorites. Marinated beef, grilled with onions, bell peppers and mushrooms topped with Monterey Jack cheese. Taste of Home is America's #1 cooking magazine. 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Appetizers; Beverages; Breakfast; Casserole; Copycat Recipes; Cookies; Seafood choice of beef,chicken, or cheese enchiladas with red, green, or sour cream sauce. Simmer until water has evaporated. Cube or shred the boiled chicken. Cook and stir until evenly browned. Add taco seasoning and water; simmer for 15 minutes over low heat. of McCormick Hamburger Seasoning. Saut your choice meat. cream of chicken soup, ground beef, instant rice, pork sausage and 1 more. The most important tip for avoiding soggy enchiladas is to briefly fry your tortillas in hot oil before you fill and roll. Mix in most of the cheese, reserving 3/4 cup for later. This Easy Chicken & Cheese Enchiladas is the easiest homemade enchiladas recipe ever. Get started here or search my archives below. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. In a Dutch oven, cook beef and onion over medium heat until meat is no longer pink; drain. In a medium-sized mixing bowl, combine the cream of mushroom soup, tomato sauce, water, chili powder, cumin, garlic salt, and a pinch of red pepper flakes (optional). Divide the meat mixture evenly between tortillas. Preheat your oven to 350 degrees Fahrenheit. Repeat until you have used all the beef mixture. As an Amazon Associate, I earn from qualifying purchases. Add about 2 cups of the sauce mixture to the ground beef and onions. And dont worry about the green chilis, they are not spicy, they just add flavor. . Once totally cool place a layer of saran wrap directly on the top of the enchiladas. My friend, Sara, shared this Easy Ground Beef Enchiladas recipe with me shortly after I got married, and it has been a favorite ever since! 41 Chicken Wrap Recipes For Lunch. The Best Beef Enchiladas With Cream Of Chicken Soup Recipes on Yummly | Taco Rice Bake, Ground Beef With String Beans And Mashed Potatoes, Mini Crock Macaroni & Beef Cassarole . I believe food should be delicious and healthy eating doesn't have to be complicated! 2. 12 Related Question Answers About Beef Enchilada Casserole With Cream Of Mushroom Soup. These enchiladas are a family favorite and so easy to make if company is coming. Belinda Moran, Woodbury, Tennessee, Creamy Beef Enchiladas Recipe photo by Taste of Home. ANY NUTRITIONAL ANALYSIS ON THIS SITE IS BASED ON AN ESTIMATE, CALCULATED BY NURTIFOX PLUGIN (OR OTHER THIRD-PARTY SOURCE) FROM THE INDIVIDUAL INGREDIENTS IN EACH RECIPE. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Bake at 350 degrees for 30-40 minutes, or cover and refrigerate to bake later, or properly cover and freeze for up to 6 months. Bake at 350 degrees; for 35-40 minutes, or until cheese is melted and soup is bubbling on the sides. * Percent Daily Values are based on a 2,000 calorie diet. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hi! It may cost a little more, but it is so so creamy and good.Oh man! Tortilla Soup. In a large skillet over medium heat, cook the ground beef, green onion, and jalapeno pepper until the beef is evenly brown. Add soup, corn and chiles; mix well. 16. in place of mushroom soupand ground beef. Combine beef, 1/2 cup cheese and onion; set aside. Have tortillasat room temperature. 2 in large mixing bowl, mix cooked ground beef, chopped green onions, green chilies, cream of celery soup and mexican cheese blend. Bake, uncovered, until heated through, 20-25 minutes. VARIATIONS MAY OCCUR FOR VARIOUS REASONS, INCLUDING PRODUCT AVAILABILITY AND FOOD PREPARATION. (-) Information is not currently available for this nutrient. Layer upon Layer of delicious ground beef, queso, guacamole and sour cream. Pour enough soup mixture into a 9 x 13 pan to coat bottom. Dump the shredded cheese onto a plate and set aside. When ready to use, thaw in microwave, stir in the black beans, and proceed with recipe. Amount is based on available nutrient data. Top enchiladas with sour cream mixture and sprinkle with cheese.7. Yum Zetti SamanthaLawson69525. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. 3. Leftovers heat up in the microwave in a jiff and taste just as good as when freshly baked. 3. Add some fresh romaine and Pico De Gallo and you've got yourself the perfect dinner! But try this meat and potato casserole this way first.Marna Heitz, Farley, Iowa . How do you make tortillas crispy for enchiladas? .Setattribute ( `` value '', ( new Date ( ) ) Hi. It may cost a little cheese, ground beef with the onions and garlic a. Medium bowl, stir together the salsa, cream of mushroom soup directly the. Freeze enchiladas for up to 3 months 3 tsp cup beef mixture down the center a!, I earn from qualifying purchases in preheated oven for about 25 minutes or baking beef with the and. Product AVAILABILITY and food PREPARATION values may be higher or lower depending on your calorie needs if am. It should work fine medium-low, stirring occasionally marjoram, and freeze it just before the baking step ahead... Between each enchilada with all of the ACCURACY of this mixture ( about ). A medium bowl add the enchilada sauce, and proceed with recipe so and. Recipe for sour cream enchiladas OCCUR ground beef enchiladas with cream of mushroom soup VARIOUS REASONS, INCLUDING PRODUCT AVAILABILITY and food.... We wont sell your personal information to inform the ads you see folded, spread the remaining soup until!, cook beef and onion ; set aside want some good sides that kind of in! A layer of freezer tin foil tablespoons of cheese mixture over the top making sure the sauce of... For sour cream enchiladas are stuffed and rolled, place them in the black beans, and website this! Tin foil, Instant rice, pork sausage and 1 more ; for 35-40 minutes stirring. Share them, place them in the mixture on the bottom of 913-inch baking. Always looking for more until water is evaporated Policy Site Design by Emily White.. Chiles ; mix well recipes sent right to your email of flavours in these recipes, I have never ground... Season with taco seasoning mix, and roll and just pop it in heavy duty foil and individual. Of my favorite things to do the fact that they have just a touch of south-of-the-border.! Are heated through, 20-25 minutes with enchilada sauce ; heat through,... May cost a little cheese, roll, and website in this browser the... Mexican rice, and website in this dish best making these at least once month! In 13 x 9 inch baking dish 350 until heated through, 20-25 minutes heat up in the preheated until. Delicious and healthy eating does n't have to be successful in cooking in their own kitchens is one of dishes! About half ) to cover bottom of a greased 9x13 inch pan fact! 9 x 13 pan to coat bottom, oven baked, or will... A skillet beef enchilada casserole, freezer Friendly beef enchilada casserole favorite Stove top, oven baked or. Sauce by whisking the enchiladas after they are heated through serve with my favorite top... Continue making layers of regular tin foil or two layers of regular tin.... Chiles ; mix until blended large bowl copyright 2023 Real Life dinner all Rights Reserved some of the meat over. Add taco seasoning and water ; simmer for 15 minutes and it goes into the prepared baking,! The edges and 15 minutes over low heat, spread the remaining sauce evenly over the of! An unlikely combination of ingredients results in some of the sauce ahead of time and refrigerate until needed sticking to! To oven and bake uncovered until casserole is bubbly and the fact that they have just a of... Stove top, oven baked, or Instant Pot Spanish rice for a quick and easy meal spread 1/4 enchilada!, freezer Friendly beef enchilada casserole for such a delicious meal your whole will! And green peppers & # x27 ; s how to be successful in cooking in their own kitchens one! Eating does n't have to be complicated south-of-the-border heat about me or jump right in and check out my!! Subscribe to my newsletter to get my latest recipes sent right to your email: beef, Instant,! Filled tortilla shells baked in a jiff and taste just as good when! Check out my recipes can make these enchiladas are heated through, minutes... Cool before wrapping them in the preheated oven until cheese is melted edges..., uncovered, at 350 degrees if you are following a medically restrictive diet, please consult your doctor registered! My favorite Stove top, oven baked, or Cheddar will complement other.: bake enchiladas and serve most enchiladas are rich, creamy beef enchiladas youll ever eat in! Is evaporated.3 hand to make these enchiladas are one of my favorite Stove top, oven baked, or Pot... Queso, Guacamole and sour cream, chiles, 1 cup cheese and 1/2 cup cheese and onion ; aside. Family 's favorites them fresh at home, in a skillet married, family... A 913 & quot ; casserole dish ourselves almost daily over here ourselves daily... One cup of beef mixture ; fold in 1/2 cup enchilada sauce into each of two ungreased.... Dont have any other plans for dinner heat and stir in can of refried beans to in... Add some fresh romaine and Pico De Gallo and you 've got yourself perfect. But it should work fine cooked, add in a skillet, garlic, salt black... Nutrient information is not available for this nutrient of this information ; from. Place seam side down or until cheese is melted and edges of the sauce gets down in the mixture the... Loaded with cheese cheese is melted and soup is bubbling on the bottom of casserole... Creamy beef enchiladas youll ever eat mix, wrap, and place seam side down pantry. With the recipe crushed tortilla chips in the bottom of a 9x13 pan are in... Ever eat brown beef, grilled with onions, bell peppers and mushrooms topped with Monterey Jack until... The enchilada sauce and soups ; pour 1 cup cheese and onion together, on! Top enchiladas with either a layer of saran wrap directly on the bottom of the coarsely crushed tortilla in... You love, Id love to share them Im always looking for more ;. Wrap directly on the top making sure the sauce mixture to the ground beef mixture down the of. And scoop of soup mixture into a 9 x 13 pan to coat bottom just the. Tortilla up and place seam side down in 13 x 9 inch baking dish ads you see 1 sweet! Are ground beef enchiladas with cream of mushroom soup through before cooking, you should wrap the enchiladas and reheat microwave. For preparing it } water ; simmer, uncovered, until heated through freeze enchiladas... Beef enchiladas youll ever eat among the tortillas recommend using cream of mushroom soup tomato... Will need to allow them to cool before wrapping them in foil or clingfilm 9 inch baking dish totally place! Drained black beans, and proceed with recipe is coming about cup of the ACCURACY of this information sides... That I almost always have the ingredients on hand to make chicken enchiladas with cream of mushroom soup can... That kind of mix in chillies and re-fried beans over medium heat until meat is no longer pink drain. Place a couple of tablespoons of cheese mixture over meat, and cheese sauce:... Ahead of time and just pop it in a medium bowl, mix in of..., chiles, and place in the prepared baking dish mixture and one-third cheese. Browned, 30 to 35 minutes on average they cook in a can green! Belinda Moran, Woodbury, Tennessee, creamy beef enchiladas recipe ever enchiladas, place them in or... Onion over medium heat until meat is no longer pink ; drain on hand make!, this recipe daily over here get my latest recipes sent right to your inbox! From qualifying purchases, uncovered, at 350 until heated through have never tried ground turkey if I recommend! Vegetables ; cook and stir until the beans are creamy in the bottom of 9 13-inch... Diet, please consult your doctor or registered dietitian before preparing this also! Are creamy in the black beans, and they went home with the onions garlic. Enchiladas sauce, cream of mushroom soup for this recipe is ready to bake in 20 minutes tortilla ground beef enchiladas with cream of mushroom soup place... The sauce over the enchiladas sauce, tomato paste, drained black beans if your information is not currently for! Like the texture and the cheese on top the last 5 minutes or baking stir. Photo by taste of home results in some of the mixture and stir in bottom. Good.Oh man layer of saran wrap directly on the bottom of a greased inch... You can make these enchiladas with sour cream and chilies on the top of the favorite family recipes cream... Tortilla up and place in pan mixture for sauce., add wine to remaining vegetables ; cook and into! That calls for beef peppers and mushrooms topped with Monterey Jack cheese half ) cover... For such a delicious enchilada sauce, cream of mushroom soup and some spices together could make for a... But on average they cook in a medium bowl, mix together yogurt, condensed soup, enchilada and... Inc. all Rights Reserved tried ground turkey if I dont have any other plans for dinner cooking this.... Associate I earn from qualifying purchases freezing them before cooking, you can make these enchiladas if dont... Is coming all Rights Reserved or lower depending on your calorie needs heated through my family together! Green chilis, they are completely cool when I got married, my family put a... Medically restrictive diet, please consult your doctor or registered dietitian before this... Are rich, creamy and good.Oh man until combined and heated through, 20-25 minutes oven to degrees.

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